Thursday, 29 March 2012

Curry rice....

I had a date with my cousin who introduced me to Coco Ichibanya. The idea of eating curry and rice was never a favourite and even after looking at their menu, I was still not convinced.

B-B-BUT...I left the resto a happy woman :)

While in any other places, there is a standard size for your rice serving, I was glad that this restaurant actually compensate the customer for taking less rice. So, I really enjoyed the idea of me not wasting food plus I get to save on the dollar. Awesome Coco!

Of coz, that was not the only thing, their curry is actually nice. I won't say exceptional because it tasted pretty much the same and I couldn't really recall their taste now LOL but they served this 'pink stuff' on the table which I assumed to be soured onion (don't stone me if I get it wrong...it was from my observation of the texture) which I grew addicted to. I think I finished half of the cup in one seating.
It literally gave more taste to the already tasty gravy. Love it.
Mushroom chicken omelette curry rice


Spinach with clam and tomato curry rice


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